VIP Menu

2016 Gwinnett Beer Fest VIP Menu

 

APPETIZER STATION:

Veggie Egg Rolls

Vegetable egg rolls fried golden brown and served with a Thai dipping sauce

Popcorn Shrimp

Crispy fried popcorn shrimp served with a lemon caper aioli

Smoked Chicken Wings

Chicken wings smoked and tossed in a spicy Thai Sriracha sauce

Beer Battered Onion Rings

Beer battered onion rings fried golden brown served with a tangy remoulade dipping sauce

 

KABOB STATION:

Marinated Flank Steak Kabobs

Balsamic marinated flank steak and grilled cherry tomatoes

Curry Chicken Kabobs

House-made Thai curry rubbed chicken breast and grilled pineapple

Grilled Vegetable Kabobs

Fresh grilled yellow squash, zucchini, and portabella mushrooms

 

SLIDER STATION:

Pulled Pork Sliders

Pork shoulder rubbed and slow smoked to perfection ready to be smothered in your favorite sauce

Buffalo Chicken Sliders

Marinated grilled chicken breast tossed in spicy buffalo sauce

Angus Beef Sliders

100% Angus beef patties grilled topped with smoked Gouda and caramelized onions

 

SIDES:

Redskin Potato Salad

Redskin Potatoes, diced onion, peppers, pickles tossed in a homemade creamy dressing

Loaded Tots

Crispy tater tots topped with cheddar cheese, bacon, and scallions with sour cream on the side

Fried Mac n Cheese

Creamy Mac n Cheese beer battered and deep-fried

Southern Style Baked Beans

BBQ beans, brown sugar and molasses, sautéed peppers and onions, finished with bacon and pulled pork

 

DESSERT:

Funnel Cake Fries

Funnel cake fries dusted with powdered sugar served with caramel and chocolate dipping sauce

Fresh Fruit Kabobs

Watermelon, cantaloupe, honeydew and pineapple finished with a dark chocolate drizzle

Cannoli Nachos

Cannoli Chips dusted with powdered sugar, drizzled with chocolate sauce, and ready to be dipped in that creamy cannoli filling

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